celebrate
The perfect cookbook for every celebration and occasion – no matter if you're vegan, vegetarian, flexitarian or will just eat anything!
Every occasion to celebrate is covered in this delicious plant-based cookbook.
Each event has a menu plan featuring several dishes – mains, side, dessert – for completely stress-free experience.
Sugar-free, gluten-free, free-from and seasonal alternatives are provided for each recipe, so nobody is excluded.
About the Author
Culinary wellness guru and social media star Bettina Campolucci Bordi is world-renowned for her wholesome, colourful and internationally inspired cooking.
For Bettina, the benefits and possibilities of plant-based cooking knows no bounds. She has published two cookbooks, Happy Foodand 7 Day Vegan Challenge, with her third book, Celebrate, due to be published in September 2021.
With a Norwegian father and Bulgarian/Danish mother, and time spent living in Tanzania, Sweden, Ireland, Spain and the UK, Bettina's recipes are globally inspired.
Bettina's goal is to make plant-based cooking more sustainable, accessible, and delicious for all. She uses local and seasonal produce where possible and loves supporting small farms across the UK.
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All cushions are sold as the cover only (insert not included)
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celebrate
